Okay, so now about the macarons. A few weeks ago, I finally had the chance to taste the delicious "macs". I almost melted when I had my first bite at the macs. It was nothing I had imagined. It was the Fleur de Sel Caramel Macarons from La Provence Patisserie in Beverly Hills.
Pastisserie Chantilly where they had macarons. We were there as soon as she fouond it. They only had three flavors when we went. Sesame, Green Tea, and Vanilla. I loved the sesame. They were a bit smaller than the ones from La Provence, but still delicious.